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ES Who is Antonio?
Antonio runs a winery of around 5.5 hectares mainly cultivated with Chardonnay, Aglianico and Primitivo. It works organically and pays great attention to the health of the soil as a basis for quality.
The Challenges of Organic
There are many problems in organic farming – from peronospora insects — and changing climatic conditions make management increasingly complex. For this reason, it is essential to know exactly when to intervene.
How Safe Vineyard Helps
In your experience, Safe vineyard was decisive: provides indications on the treatment times that have allowed to obtain quality results. Having such support is considered ‘something exceptional’.
Recommendation
Recommend Vigneto Sicuro both to winemakers and oenologists and technicians who are looking for practical and reliable tools for vineyard management.
Full Testimony
I am from a winery, I have 5.5 hectares mostly in Chardonnay, Aglianico and Primitivo. I work in organic, and I believe it: I think everything starts from the ground. I like to treat organically, from downy mildew to insects, to obtain quality grapes.
Conditions are changing and there are no small problems. Having a hand on when to do the treatments is truly something exceptional. Vigneto Sicuro has helped me a lot to achieve quality goals. I am very pleased to have a partner like Vigneto Sicuro.
I would definitely recommend Vigneto Sicuro to winemakers, oenologists like me and technicians.
